Snack Like an Italian! 🇮🇹
Flora Imported Taralli (Black Pepper) are a deliciously crunchy snack made with whole wheat flour, infused with white wine and olive oil. These all-natural, oven-baked treats contain no trans fats and are imported directly from Italy, offering a unique flavor experience with every bite.
C**N
Fabulous!
Great taste, flaky consistency, addictive.
R**3
Lovely, Crunchy Snack
These are extremely tasty with a delicate black pepper flavor. I have had this type of cracker? that has had a more robust black pepper flavor, but i believe these have been made more for the American market and taste. They are delightfully crunchy and satisfying. They are boiled lightly then baked so they are healthier than a deep fried snack. i like them enough that i have them on subscription to come monthly. If you don't like black pepper or things that are slightly hot or have a little bit of a hmmm, burn i guess you would say, to them, then do get their plain snack or some other flavor. A quality product
R**E
Delicate and Delicious!
Great texture and flavor. Taralli are a bit smaller than other brands but the big flavor makes up for the size difference. My favorite brand so far and I’ve tried several. Photo shows the Flora taralli biscuit on the right compared to a more traditional sized biscuit.
J**O
A treat!
My sister brought a similar item from Italy and thanks to Amazon I found these. I love them! It is a treat with coffee or tea.
E**N
Like the flavor
Wasn't sure of flavor but now it is my favorite. Cost a bit high for amount of product...even with than that... will purchase again.
F**O
A lot of them were broken.
Did not taste them yet.But a lot were broken in bits.
K**F
Cracked black pepper
Very good pepper flavor. Crispy but not too hard.Package tears easily though. Too thin. Easily rips apart.Product itself doesn't disappoint
A**L
TOO EXPENSIVE! $12 a little bag...A RIP OFF
The best tasting and only whole wheat taralli hands down...BUT TOO EXPENSIVE! $12 a little bag RIP OFF The Fennel flavor only $5...Is black pepper that expensive in Italy?
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